Thyme & garlic baked brie

taking into account bearing in mind a molten centre, this herb-infused baked brie is an instant fondue – total for dipping into bearing in mind a crusty baguette and juicy figs.

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Hey everyone, I hope you're having an amazing day today. Hey everyone, it is Brad, enjoyable to my recipe site. Today, I will conduct yourself you a way to prepare a distinctive dish, Thyme & garlic baked brie. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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To get started in the manner of this recipe, we have to prepare a few components. You can cook Thyme & garlic baked brie using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thyme & garlic baked brie:

1. 300g brie or similar soft cheese in a box
2. 1 garlic clove, sliced
3. 6 thyme sprigs, get hold of auxiliary extra further leaves to bolster
4. Toasted baguette, to facilitate
5. Figs, to support

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Steps to make Thyme & garlic baked brie:

1. Preheat the oven to 180C.
2. cut off surgically sever cheese from plastic wrapping and return to the box. Make small slits in the summit of the cheese and press garlic and thyme into the slits. Cover following the lid and place almost a baking tray. Bake for 10 minutes or until warmed and starting to melt.
3. Sprinkle following new thyme and minister to once baguette and figs to dip in.

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