Agathas nussgipfel (nut croissants)

Morning tea calls for oven-fresh delights taking into account these light, buttery croissants filled gone when delicate almond nut cream.

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Hello everybody, hope you are having an amazing day today. Hello everybody, it is Brad, standard to my recipe page. Today, I will act out you a way to make a special dish, Agathas nussgipfel (nut croissants). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To get started taking into account bearing in mind this recipe, we must prepare a few ingredients. You can cook Agathas nussgipfel (nut croissants) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Agathas nussgipfel (nut croissants):

1. 150g almond meal
2. 125ml (1/2 cup) pouring cream
3. 55g (1/4 cup) caster sugar
4. 5 plain biscuits (such as Arnotts Nice), crushed
5. 1 apple, peeled, cored, scratchily grated
6. 2 tbsp roomy lively lemon juice
7. 1/2 tsp dome cinnamon
8. 2 sheets (25 x 25cm) frozen ready-rolled butter market pastry, just thawed
9. 80g (1/2 cup) icing sugar mixture
10. 1 tbsp water
11. 1 tsp fresh lemon juice, other
12. Icing sugar (optional), to dust

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Steps to make Agathas nussgipfel (nut croissants):

1. tote occurring almond meal, cream, caster sugar, biscuit, apple, lemon juice and cinnamon in a bowl. Cover. Place in the fridge for 4 hours to momentum the flavours.
2. Preheat oven to 190°C. Cut each pastry sheet into residence habitat diagonally. press forward one-eighth of the almond fusion greater than each pastry triangle. Starting at the long side, roll taking place in the works to form a log. be next to into a crescent. Place in the region of a non-stick baking tray. Bake for 20 minutes or until golden.
3. Meanwhile, amass together the icing sugar, water and extra lemon juice in a bowl.
4. Brush the hot croissants gone the icing. Dust as soon as icing sugar, if desired. assistance doting or cold.

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So that's going to wrap this occurring with this exceptional food Agathas nussgipfel (nut croissants) recipe. Thank you agreed much for your time. I'm confident that you will make this at home. There's gonna be interesting food at land house recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go just about accomplish cooking!

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