Roasted ratatouille salad

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Hello everybody, I hope you are having an incredible day today. Hello everybody, it is Louise, suitable to our recipe page. Today, we're going to make a distinctive dish, Roasted ratatouille salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Roasted ratatouille salad is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they express wonderful. Roasted ratatouille salad is something that I've loved my entire life.

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To begin similar to this particular recipe, we must prepare a few components. You can have Roasted ratatouille salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roasted ratatouille salad:

1. 4 egg tomatoes, halved lengthways
2. 1 1/2 tbsp olive oil
3. 4 white zucchini, quartered lengthways
4. 3 baby eggplants, ends trimmed, quartered lengthways
5. 1 large red capsicum, halved, deseeded, cut into 4cm-thick strips
6. 260g (1 cup) Tamar Valley Greek Style Yoghurt
7. 1 1/2 tbsp responsive lemon juice
8. 1 small garlic clove, finely chopped
9. dome sumac
10. 1/2 cup well-ventilated spacious continental parsley
11. Lebanese bread, to serve

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Instructions to make Roasted ratatouille salad:

1. Preheat oven to 200°C. Line a baking tray as soon as non-stick baking paper. Place the tomato, cut-side up, roughly speaking the lined tray. Drizzle beyond 2 teaspoons of oil. Season in imitation of salt and pepper. Roast in oven for 40 minutes or until tender.
2. Meanwhile, insert the zucchini, eggplant, capsicum and enduring surviving oil in a roasting pan. Season taking into account salt and pepper. Roast for 30 minutes or until tender.
3. put in the yoghurt, lemon juice and garlic in a bowl. Taste and season as soon as salt and pepper. Sprinkle as soon as sumac.
4. Divide the vegetables along like serving bowls. peak summit in imitation of parsley. put up to taking into account bearing in mind the yoghurt incorporation combination and Lebanese bread.

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